Courtney loved the idea of fall. She loved the berries, leaves, branches, and colors of fall. We love fall weddings because the colors are just so rich and saturated and the mood so romantic. We took inspiration from fall transitioning into winter in the east coast, so at the wedding, we went ahead and featured our favorite fall materials. The designs created for the arrangements included pods, privet berries, wheat (both green and dried), kale, late season dahlias, luscious burgundy tree peonies, tallow berries, dogwood branches and so many dried colorful leaves. Congratulations to Travis and Courtney!Read More »
I love autumn weddings. The weather has turned and so have the leaves on the trees. It is no longer blisteringly hot outside, but cool and breezy. We get to forgo the pastel palette for one so much more vibrant, rich and deep. We get to use more fruits, berries, branches and leaves to add a bit of the season to our arrangements.
There are so much more textures available during this time of the year. Look around and perhaps you will find some inspiration to incorporate into your wedding or event.
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We celebrate spring with a bright and cheerful yellow-infused wedding between Nicole and Luke. The adorable couple both lead very interesting lives in Australia where the bride is a professional bicycle racer and the groom a professional golfer. Nicole and Luke were married underneath a canopy of oak trees in an intimate understated ceremony amongst family and friends at her parent’s home in Saratoga, California.Read More »